Southern Prawn Curry – Sri Lankan Cuisine
Tiger Prawns, grey prawns or shrimp would do well for this. Prawns happen to be my favourite type of seafood…errr, ok, make that a close second, since Crab just edged […]
Tiger Prawns, grey prawns or shrimp would do well for this. Prawns happen to be my favourite type of seafood…errr, ok, make that a close second, since Crab just edged […]
If you question people about their favourite take away, most would say Chinese. It’s easy to eat as the meat and seafood come in bite-sized pieces and the chopsticks add […]
A vegetable stir-fry is a very versatile dish. It is a good accompaniment to meat and seafood when served with rice or noodles. I have served vegetable stir-fries with Chinese, […]
This dish is a favourite among many folks and is served in every Thai restaurant around the World. Variations include beef, chicken or lamb, and these meats are accompanied by […]