Several years ago when I was living in Kuala Lumpur, Malaysia, my Husband brought home a box of freshly baked cinnamon rolls on his way back home from work. When […]
I believe that in a past life I would have been an Italian – because of my love for Italian food, wine, art and the heritage. The breathtaking beauty of […]
This bread is a work of art created by a craftsperson who has received extensive training in the field of baking and has an outstanding ability to mix, ferment then […]
These little treats have been an all-time favourite of mine specially the chocolate and vanilla glazed varieties with lots of colourful sprinkles. I prefer the smaller version as they are […]
“Lemon tree very pretty, and the lemon flower is sweet, but the fruit of the poor lemon, is impossible to eat” sang Freddie Fender. I strongly disagree old Freddie boy. […]
Tiger Prawns, grey prawns or shrimp would do well for this. Prawns happen to be my favourite type of seafood…errr, ok, make that a close second, since Crab just edged […]
Friday nights at our home (at least twice a month) are movie nights. My husband sits down with the boys in front of their big screen with a mega-bowl of […]
This cake is a great way to get your kids to eat beetroot! I get mine involved with the baking process too. When I first heard about this cake I was quite skeptical, but having tasted it my opinion has changed completely. In fact this is my favourite chocolate cakes.
Most places you visit in Thailand have a wonderful aroma of lime, lemongrass, coriander and galangal, which is due to the spicy and delicious cuisine that Thailand offers.
If you question people about their favourite take away, most would say Chinese. It’s easy to eat as the meat and seafood come in bite-sized pieces and the chopsticks add […]